HOTEL THE MITSUI KYOTO is located in the heart of Kyoto – adjacent to Nijo Castle, World Heritage Site , recently awarded the hightest Three Michelin Key hotel distinction by Michelin. Guets can immerse themselves in the THERMAL SPRING SPA,a natural onsen sourced directly the property. Led by Chef Asano, Japan's representative at the Bocuse d'Or 2027 International Culinary Competition, signature restaurant TOKI presents an elevated fusion of French cuisine and Kyoto ingredients. Embark on an authentic Japanese journey with HOTEL THE MITSUI KYOTO, where traditional meets modern.
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